Saucepan (Sufuria)

Specification  Size 28x17 cm Capacity 10.2L  Description  Stainless The material is high-quality 18/10 Stainless Steel. Super capsule base for homogeneous heat conduction. Exterior surfaces carefully polished with a matte finish. Ergonomic hand-held stainless...

Specification  Size 40x26 cm Capacity 30.0L Description  Stainless The material is high-quality 18/10 Stainless Steel. No more ground stick The coated 3 Tray.. Duch high quality stainless steel material The handles no heat. Exterior surfaces carefully polished....

Dimensions:  Pot 20x11 cm / 3.5 lt Pot 24x12.4 cm / 5.7 lt Short Pot 26x7.5 cm / 3.5 lt Pan 26x4.5 cm / 1.8 lt Features Volcanic looking PTFE coating with excellent non-stick properties on interior surfaces  Extra resistance and strength against scratching Even...

Korkmaz Bahama 6 pcs Cookware Set A2642 Inner Surface Coating: Granite Number of Pieces: 6 Number of Covers: 2  Number of Pots: 4  Pot Size: 26cm  Cookware Type: Set  Type: Deep Pot  Product Color: Grey Dimensions: 20x9.3 cm / 2.7 lt...

Features Cookware Set of 6 Pieces by Korkmaz Three different sizes ( 6 L , 8 L , 10 L) Made of High-quality materials Suitable for use on electric and gas stove Extra thick stainless steel handles High polished surfaces Easy to clean and store Base of the pot consists of three layers...

Specification  Size 28x14cm Capacity 8.5L Description  Stainless The material is high-quality 18/10 Stainless Steel. no more ground stick The coated 3 Tray.     duch high quality stainless steel material The handles no heat.

25 years of experience combined with the latest technology. KAPP's 18/10 quality stainless steel pots and pans are designed for use by professional cooks. The 3-layer base is hammered in 2500-ton presses with the "impact" method. Excellent heat distribution and cooking with the 3-layer...

25 years of experience combined with the latest technology. KAPP's 18/10 quality stainless steel pots and pans are designed for use by professional cooks. The 3-layer base is hammered in 2500-ton presses with the "impact" method. Excellent heat distribution and cooking with the 3-layer...

25 years of experience combined with the latest technology. KAPP's 18/10 quality stainless steel pots and pans are designed for use by professional cooks. The 3-layer base is hammered in 2500-ton presses with the "impact" method. Excellent heat distribution and cooking with the 3-layer...

25 years of experience combined with the latest technology. KAPP's 18/10 quality stainless steel pots and pans are designed for use by professional cooks. The 3-layer base is hammered in 2500-ton presses with the "impact" method. Excellent heat distribution and cooking with the 3-layer...

25 years of experience combined with the latest technology. KAPP's 18/10 quality stainless steel pots and pans are designed for use by professional cooks. The 3-layer base is hammered in 2500-ton presses with the "impact" method. Excellent heat distribution and cooking with the 3-layer...

25 years of experience combined with the latest technology. KAPP's 18/10 quality stainless steel pots and pans are designed for use by professional cooks. The 3-layer base is hammered in 2500-ton presses with the "impact" method. Excellent heat distribution and cooking with the 3-layer...

25 years of experience combined with the latest technology. KAPP's 18/10 quality stainless steel pots and pans are designed for use by professional cooks. The 3-layer base is hammered in 2500-ton presses with the "impact" method. Excellent heat distribution and cooking with the 3-layer...

25 years of experience combined with the latest technology. KAPP's 18/10 quality stainless steel pots and pans are designed for use by professional cooks. The 3-layer base is hammered in 2500-ton presses with the "impact" method. Excellent heat distribution and cooking with the 3-layer...

25 years of experience combined with the latest technology. KAPP's 18/10 quality stainless steel pots and pans are designed for use by professional cooks. The 3-layer base is hammered in 2500-ton presses with the "impact" method. Excellent heat distribution and cooking with the 3-layer...

25 years of experience combined with the latest technology. KAPP's 18/10 quality stainless steel pots and pans are designed for use by professional cooks. The 3-layer base is hammered in 2500-ton presses with the "impact" method. Excellent heat distribution and cooking with the 3-layer...

25 years of experience combined with the latest technology. KAPP's 18/10 quality stainless steel pots and pans are designed for use by professional cooks. The 3-layer base is hammered in 2500-ton presses with the "impact" method. Excellent heat distribution and cooking with the 3-layer...

KAPP's 18/10 quality stainless steel pots and pans are designed for use by professional cooks. The 3-layer base is hammered in 2500-ton presses with the "impact" method. Features: Brand: KAPP Origin: Turkey Capacity: 2.01litres Dimensions: 18 x 18cm Stainless steel body...

KAPP's 18/10 quality stainless steel pots and pans are designed for use by professional cooks. The 3-layer base is hammered in 2500-ton presses with the "impact" method. Features: Brand: KAPP Origin: Turkey Capacity: 1.4 1litres Dimensions: 16 x 7cm Stainless steel body...

25 years of experience combined with the latest technology. KAPP's 18/10 quality stainless steel pots and pans are designed for use by professional cooks. The 3-layer base is hammered in 2500-ton presses with the "impact" method. In this production technique, it has been certified by the...