Cooking Essentials

KAPP's 18/10 quality stainless steel pots and pans are designed for use by professional cooks. The 3-layer base is hammered in 2500-ton presses with the "impact" method. Features:  Special 3003 alloy 3 mm thick aluminum body  Dupont Teflon Platinum Plus coating...

Features: Brand: KAPP Origin: Turkey Base Material: Enamel Coated Range: Roasting Pans Dimension-53*32.5 cm Base Material: Aluminum

A wire whip made of stainless steel is a versatile kitchen utensil used for whipping, beating, and aerating various ingredients. It consists of several thin stainless steel wires attached to a handle, creating a whisk-like tool that is commonly used in baking and cooking. Features...

Toastbrot is a German term that translates to "toast bread" in English. It refers to a type of bread specifically designed for toasting. Toastbrot is typically made with white or wheat bread dough that is sliced into thick slices. These slices are then toasted until they turn golden brown,...

25 years of experience combined with the latest technology. KAPP's 18/10 quality stainless steel pots and pans are designed for use by professional cooks. The 3-layer base is hammered in 2500-ton presses with the "impact" method. Excellent heat distribution and cooking with the 3-layer...

25 years of experience combined with the latest technology. KAPP's 18/10 quality stainless steel pots and pans are designed for use by professional cooks. The 3-layer base is hammered in 2500-ton presses with the "impact" method. Excellent heat distribution and cooking with the 3-layer...

25 years of experience combined with the latest technology. KAPP's 18/10 quality stainless steel pots and pans are designed for use by professional cooks. The 3-layer base is hammered in 2500-ton presses with the "impact" method. Excellent heat distribution and cooking with the 3-layer...

25 years of experience combined with the latest technology. KAPP's 18/10 quality stainless steel pots and pans are designed for use by professional cooks. The 3-layer base is hammered in 2500-ton presses with the "impact" method. Excellent heat distribution and cooking with the 3-layer...

25 years of experience combined with the latest technology. KAPP's 18/10 quality stainless steel pots and pans are designed for use by professional cooks. The 3-layer base is hammered in 2500-ton presses with the "impact" method. Excellent heat distribution and cooking with the 3-layer...

25 years of experience combined with the latest technology. KAPP's 18/10 quality stainless steel pots and pans are designed for use by professional cooks. The 3-layer base is hammered in 2500-ton presses with the "impact" method. Excellent heat distribution and cooking with the 3-layer...

25 years of experience combined with the latest technology. KAPP's 18/10 quality stainless steel pots and pans are designed for use by professional cooks. The 3-layer base is hammered in 2500-ton presses with the "impact" method. Excellent heat distribution and cooking with the 3-layer...

25 years of experience combined with the latest technology. KAPP's 18/10 quality stainless steel pots and pans are designed for use by professional cooks. The 3-layer base is hammered in 2500-ton presses with the "impact" method. Excellent heat distribution and cooking with the 3-layer...

25 years of experience combined with the latest technology. KAPP's 18/10 quality stainless steel pots and pans are designed for use by professional cooks. The 3-layer base is hammered in 2500-ton presses with the "impact" method. Excellent heat distribution and cooking with the 3-layer...

25 years of experience combined with the latest technology. KAPP's 18/10 quality stainless steel pots and pans are designed for use by professional cooks. The 3-layer base is hammered in 2500-ton presses with the "impact" method. Excellent heat distribution and cooking with the 3-layer...

25 years of experience combined with the latest technology. KAPP's 18/10 quality stainless steel pots and pans are designed for use by professional cooks. The 3-layer base is hammered in 2500-ton presses with the "impact" method. Excellent heat distribution and cooking with the 3-layer...

This stainless steel cake stand is a versatile and elegant accessory for displaying your cakes and desserts. With a diameter of 24cm and a height of 10cm, it provides ample space to showcase your culinary creations. The cake stand is made of durable stainless steel, ensuring its longevity and...

This stainless steel cake stand is a versatile and elegant accessory for displaying your cakes and desserts. With a diameter of 36cm and a height of 10cm, it provides ample space to showcase your culinary creations. The cake stand is made of durable stainless steel, ensuring its longevity and...

The Steel Sponge Genoese Saw Set of 2 Spare Blades for cake is a baking tool used for slicing and leveling cakes. Here's a description based on the provided technical specifications: The set includes two spare blades designed specifically for the Steel Sponge Genoese Saw. Each blade is made...

The Measuring Milk Pot is a convenient and practical kitchen utensil designed for measuring and pouring milk. With a capacity of 600 ml, this pot is perfect for accurately measuring and dispensing milk for various cooking and baking needs. Made from high-quality materials, the Measuring Milk...

The Kapp Pastry Spatula is a high-quality kitchen tool designed for pastry and baking enthusiasts. With a length of 25 cm, this spatula provides the perfect balance between control and maneuverability. Crafted with precision, the Kapp Pastry Spatula features a durable stainless steel blade...