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Both Pressure cookers and Rice Cookers are convenient kitchen appliances used to prepare food quickly by using steam. Unlike cooking rice in a saucepan or other cooking vessels, rice cookers allow you to prepare rice hands-free without any fuss whatsoever. Measure the rice and liquid in the right ratio, replace the lid, and turn the electric appliance on. Pressure cookers on the other are versatile appliances that use a sealed lid to build steam pressure and cook food even faster. 
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Cooking has never been so easy with the contemporary brushed stainless steel and black Kenwood Slow Cooker SCM70.000SS. Featuring a total capacity of 6.5 liters, the removable black ceramic crock pot provides a large working capacity for soups and stews. Kenwood Slow cookers Maximum...
Tsh. 209,000
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0.6 litre capacity bowl with handy keep warm function- enough for cooking 6 cups of rice Includes additional tray for steaming fish or vegetables Non-stick removable bowl Includes spatula, measuring cup and glass lid Elegant and easy to clean
Tsh. 120,000
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Large 1.8 liter capacity bowl with handy keep warm function- enough for cooking ten cups of rice Includes additional tray for steaming fish or vegetables Non-stick removable bowl Includes spatula and measuring cup Elegant and easy to clean with a glass lid,  KENWOOD 2-in-1 Rice Cooker...
Tsh. 145,000
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