Dhow Organic Natural Cinnamon 100g Powder, No Sulphates

Acquire your daily amount of Calcium while also boosting your body with anti-oxidants. Dhow Cinnamon powder can be added to various food dishes, ciders and stews.

Cinnamon was introduced to Tanzania by Germans in the 1900's.

Luckily, Tanzania is one of the few countries worldwide that is suitable for the "True Cinnamon" or Ceylon Cinnamon as it is known which is a premium cinnamon with delicate sweeter flavor, pure quality and amazing health benefits. 

Most of the Cinnamon sold is "Cassia" which is a thicker bark but less flavorsome. 

Our Cinnamon Trees are in the Amani Forest's of Morogoro, an untouched paradise.

Harvested by hand by the community, we ensure only the best quality is offered to you. 

Cinnamon is a very versatile spice and is also known to have incredible health benefits such as

• 100% of your daily calcium needs 
• Packed with Anti-Oxidants
• Packed with Anti-inflammatories

Key Features and Benefits:

1. Certified Organic Cultivation: Organic natural cinnamon is grown using environmentally responsible methods that prioritize soil health, biodiversity, and the well-being of both consumers and farmers. By avoiding synthetic chemicals, this approach contributes to more sustainable and eco-friendly farming practices.
2. Distinctive Flavor and Aroma: Cinnamon is renowned for its warm, sweet, and slightly spicy flavor, as well as its inviting aroma. Organic cultivation helps preserve the natural flavor and aroma of cinnamon.
3. Potential Health Benefits: Cinnamon is believed to offer a range of potential health benefits. It may support blood sugar regulation, promote a healthy inflammatory response, aid digestion, and contribute to heart health. However, individual results may vary.
4. Culinary Versatility: Organic natural cinnamon is used in a wide variety of culinary applications. It can be added to both sweet and savory dishes, including baked goods, oatmeal, smoothies, curries, and more.
5. Holistic Wellness: For individuals interested in natural and holistic approaches to wellness, organic natural cinnamon aligns with these values by providing a spice that has been used for both culinary and potential therapeutic purposes.
6. Sustainability: Organic farming practices minimize the use of synthetic chemicals, which can have positive impacts on local ecosystems, soil quality, and water resources.
7. Ethical and Culinary Traditions: Cinnamon has a long history of use in various cuisines and cultures. Organic natural cinnamon products continue to honor these traditions while also catering to modern culinary preferences.

When seeking organic natural cinnamon, it's important to choose reliable sources that provide certifications confirming their organic status. As with any culinary ingredient, moderation is key, especially considering cinnamon's potency. Consulting with