Saf Active Dry Yeast 125g Tin (Pack of 72)

Avtive Dry Yeast

Saf-levure 125 gr is a dehydrated active dry yeast which is perfect for all bread-making processes. You should rehydrate Saf-levure before starting to use it.

Saf-levure is extremely stable at room temperature and easy to conserve!

Saf-Levure Saf-levure is dehydrated active dry yeast (92-93% dry matter). It comes in granular form giving it extreme stability at room temperature and good .shelf life Saf-levure is suitable for all baking processes. It is simple to use, needing only to be rehydrated in water between 35 – 40°C. Within a short time the yeast suspension will begin to show fermentation bubbles, indicating that it is ready for use.. Saf-levure is particularly suitable for humid climates.

• The ever-popular general-purpose active yeast is found in kitchens all over the world
• Yeast active dry is perfect for making all kinds of loaves of bread and brioches
• It offers high fermentation and is suitable for baking purposes

Product highlights

Convenient and easy to use

SAF-INSTANT® dry yeast can be introduced directly into the mix, reducing your mixing and preparation time.

Excellent fermentation stability even in challenging environments

SAF-INSTANT® dry yeast offers exceptional fermentation stability even in ambient temperatures, easily adapting to the climate and culture of different regions.

Easy storage and long shelf life

SAF-INSTANT® dry yeast comes vacuum-packed and can be transported and stored easily.

Features

• A key ingredient in fermentation, yeast brings dough to life.
• It helps develop taste, enhances flavours and lends volume to a loaf. 
• Saf-Instant yeast is a product of natural origin, which can be used daily to guarantee stable, consistent results and optimum efficiency. 
• Instant dry yeast specially developed for doughs with little or no sugar: 0 to 10% sugar by weight of flour.

Product storage / Shelf life
Shelf life of 2 years from the date of production, unless special regulations apply.